FOOD AND WINE TASTING
3-Day Program Modules - Minimum 10 participants
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Chianti and Chianti Classico Wines of Tuscany
Wines and Olive Oils of Umbria and So. Tuscany |
The Chianti & Chianti Classico Wines of Tuscany ...It is the ancient Etruscans who are credited with bringing vines to Central Italy. However, is only recently that Tuscany has gained the reputation worldwide for its quality wines. The "Renaissance" of enological Tuscany began with a renewal of the Chianti tradition that gave way to other reds such as Brunello di Montalcino and Vino Nobile di Montepulciano.
With the guidance of a professional Tuscan sommelier, learn to appreciate and differentiate between the various Chianti wines produced in the districts that lie between Florence and Siena. Chianti Classico DOCG production codes permit a ratio of 75% to 100% Sangiovese grapes that can be mixed with red Canaiolo and white Malvasia and Trebbiano, thus allowing for a variation in taste, structure and gustatory properties of each Chianti wine.
Knowledge is enhanced with in-depth visits to several wineries in the scenic wine region of the Gallo Nero Consortium. Tasting's are scheduled at the wineries of Castello II Palagio, Castello di Verrazzano, Castello di Volpaia, Castello di Brolio and more.
Wines and Olive Oils of Umbria and Southern Tuscany ... In Umbria and Tuscany, a cuisine without olive oil is like a house with no foundation and no expression of culinary excellence lacks this liquid gold. Climate and sunshine, does, however, determine the quality of both grapes and olive oil, allowing slow maturation with optimal results.
With the expert guidance of regional sommeliers and maestri oleari (master oliviers), learn the history of wine making and olive oil production which in both regions, dates back to the time of the Etruscans. Learn to evaluate olive oil for its quality and defects by using gustatory methods prescribed by professionals as well as the terminology used to describe the taste and smell of each oil.
Without a doubt, Tuscany is considered one of the major producers of quality Italian wines such as Brunello di Montalcino, Rosso di Montalcino, Vino Nobile di Montepulciano, Chianti and Chianti Classico, Vernaccia di San Gimignano, Carmignano and the so-called "Super Tuscans". However, few know of Umbria's hidden secret in the hills of Montefalco, hearty Sangrantino di Montefalco DOCG. Among other renowned Umbrian wines are Orvieto Classico DOC and Rosso di Torgiano Riserva DOCG. Learn to distinguish the attributes and characteristics of these wines and pair them with typical Tuscan and Umbrian dishes.
Winery and olive press visits are planned in both Tuscany and Umbria with a stop in Torgiano to view Lungarotti's outstanding wine and oil museum.
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